Culinary Innovation and Entreneurship

Culinary Innovation and Entreneurship

Our semester long assignment was to develop and produce a meal kit for Sedano's supermarket. As there...

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PGA 2016 Chef Coat Competition

PGA 2016 Chef Coat Competition

The PGA Culinary Clubs had only eight out of 45 members who earned their "Chef Coats" and competed for...

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PGA Jr Ring Ceromony 2017

PGA Jr Ring Ceromony 2017

One of several dishes served for ring ceremony at PGA where over 100 people attended.

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Fountaine Bleau Internship

Fountaine Bleau Internship

In this project, I will showcase desserts and pastries that I made while completing my internship with...

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Baking & Pastry Arts

Baking & Pastry Arts

Here you will see some of my work (Entremets) completed at Johnson & Wales University.

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Rossy Introductory Commercial Food Production

Rossy Introductory Commercial Food Production

Rossy Introductory Commercial Food Production and Menu

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Bistro Panthere, International Cuisine

Bistro Panthere, International Cuisine

Presentation on Pop up restaurant

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Final project

Final project

Final Paper

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Menu Project

Menu Project

Made a menu for a made up restaurant

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Product Specification

Product Specification

A product types of food specification what do you buy.

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Renzo Portfolio

Renzo Portfolio

Exempt resume of my work experience in the hospitality industry

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My Profile

My Profile

Vizualize.me will demonstrate my exempt service in the hospitality industry

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