Reducing Food Waste in the Hospitality Industry

Research paper written for my Purchasing and Menu Planning course that evaluates the magnitude and effect...

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Doing Business Overseas - Hospitality Analysis

Hospitality analysis project in which I discuss the opportunities and the barriers of opening a hotel...

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Introductory Commericial Food Production Exam

Menu: Chicken with Chili Powder Ingredients: Chili Powder 20g Rosemary 15g Olive oil 50ml Chicken breast...

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Jingyi Sun

cover page

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Professional Resume

Professional Resume

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F & B server

Professional table service in separate room and sometimes banquet.

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Restaurant Management - Final Project

Business Plan Presentation - The Jerk - Jamaican Restaurant Presentation of Restaurant Business Plan...

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Hospitality Internship in Haiti

I had the pleasure of interning at one of Haiti's up and coming boutique hotel, where I learned the...

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Labor Management Template

Any organizations most beneficial asset is the individuals involved, however, without an efficient labor...

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The Profit Misapprehension

Revenue Management Insights

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Expert Pick

Hyatt Full-Service Cost Management Template

Designed to complement the new brand Hyatt Centric, this beneficial cost management template shows current...

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